[Cpcommunicator] Food and Culture Seminar on Central 4/22
>From the Diversity Committee
The Chinese have a saying, "You cannot understand a culture unless you
know the food of that culture." The Diversity Committee invites you to
come to this workshop presented by Rita Rodabaugh to learn why food is
such an integral part of every culture, much beyond simple nourishment.
Learn why the method cultures use to get their food is tied to all
aspects of that culture, including the position of women, religion, and
politics. Enjoy a light lunch of Nigerian egusi soup with fufu and
bread.
The program will be presented on Tuesday, April 22, 12:30-1:30 p.m. in
LRC 404 on Central Campus. The Food and Culture seminar is now listed on
LearnerWeb <http://pd.cpcc.edu/> , and you can register for professional
development credit.
For additional information, please contact the Diversity Committee
Chair, Vicky Tsai, at 4212 or Linda Jones at 6246.
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